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Vino Spumante Extra Dry FERMENTO

Vino Spumante Extra Dry FERMENTO

The young “FERMENTO” presents itself in the glass with a creamy foam and very fine perlage, with an elegant, broad, and refined scent of green apple with citrus fruits that are intertwined with white-fleshed fruit and linden flowers, it is a tasty and elegant perfect balance between acidity, minerality, and bubbles. Serving with cheeses and dried or fresh fruit. The ideal is howev- er to serve savory dishes such as seafood and shellfish, try it with pasta, clams, or a peppered mussel.

  • DENOMINATION Vino Spumante
  • WINE TYPE Extra Dry
  • GRAPES Malvasia and Trebbiano
  • VINEYARD LOCATION Tuscany
  • SOIL Pliocene clays
  • VINEYARD TRAINING SYSTEM Guyot
  • DENSITY SYSTEM 4000 vines/hectare
  • VINEYARD AGE 20 years
  • YIELD 100 hl/hectare
  • HARVEST DATE Second time on august
  • AGING 3 months on steel and 3 on bottle
  • SIZE BOTTLE 750 ml.
  • BOTTLES PER CASE 6
  • ALCOHOL 11,5%

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