Chianti DOCG


This is the product that makes Tuscany one of the most famus wine growing regions in the world and with an especially strong and long tradition refined over the years. The grapes come from the towns of Montespertoli, Gambassi Terme and many neighboring towns, in which our parners have planted over 1,000 hectares of vineyards. A surface that allows us to be the first manufacturer in the world of chianti. The wine is made with the latest technology that tend to limit their contact with oxygen and enhance all of the characteristics of the Chianti wine. Depending on the vintage, the grape maceration may be prolonged, even 25-30 days. The wine that is obtained shows an intense ruby red color. Dominated by hints of red fruits like blackberry and raspberry with hints of violet and iris. Full of flavor and fullbodied, moderately tannic, with a pleasant aftertaste of red fruits. This wine goes well with grilled meat, poultry and cheese.

  • WINE TYPE Dry red
  • GRAPES Sangiovese, Canaiolo, Malvasia nera, Colorino, Merlot, Cabernet
  • VINEYARD LOCATION San Casciano, Tavarnelle, Montespertoli, Castelfiorentino, Montaione, Gambassi Terme
  • SOIL Pliocene Clays
  • VINEYARD TRAINING SYSTEM Guyot, Archetto toscano, Cordone
  • DENSITY SYSTEM 4500-5000 vines/hectare
  • VINEYARD AGE 10-20 years
  • YIELD 63 hl/hectare
  • HARVEST DATE September/October
  • AGING At Least 6 months in stainless steel
  • SIZE BOTTLE 750 ml.
  • ALCOHOL 13%

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